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Savin Product Cheese

Code: 501 136

Savin Product Cheese

Code: 501 136

Savin Product Cheese

Item by weight

Package weight, g

250–320g

Manufacturer

Savin Product

Place of manufacture

Chernihiv region

Storage period

AT t no higher than 6°C, humidity 75-78% – no more than 10 days, subject to the integrity of the package.

Packaging

Vacuum

Storage conditions

Due to the lack of preservatives, store open packaging AT t no higher than +6°C and humidity 75-78% – no more than two days (48 hours).
Item by weight

Weight / Volume:

100 g

17.00UAH

/ 100 g

Product Description

Natural fermented milk product made from the milk of cows in Chernihiv region and fermented on pure cultures of lactic acid bacteria. Fat content is 45%.

Good for breakfast, for sandwiches, with sweet tea or red wine.

It goes well with honey and fruit.

Ingredients: whole cow's milk, skimmed milk, table salt, calcium chloride, rennet of animal origin, sourdough of pure cultures of lactic acid bacteria.

Features of preparation: cheese can be added to various salads, used in the preparation of pizza and sandwiches. It is also very tasty to bake it together with eggs, tomatoes and peppers. You can even make a shish kebab from cheese.

Отзывы о товаре

 

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8 Meat delicacy Craft Cheeses Exclusive products Craft treats Fish products Other category Snacks and snacks Craft pastries Healthy Sugar-free products Unique gifts Beverages
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